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Thursday
Dec062012

Light Hors D’Oevures  

(One and a half pieces per person)

Assorted Arum Sandwiches with Roast Beef, Smoked Turkey and Vegetarian
Stuffed Mushrooms with Spinach and Pancetta
Smoked Salmon Tartar with Wasabi Spread
Fresh Fruit and Cheese Display with Crackers and Sliced Baguette
Baked Brie en Croute with Sliced Baguette
Assorted Sodas and Mineral Waters 
Focaccia Buttons: Focaccia Bread filled with Smokey Turkey, Artichoke, Jack Cheese, Scallions and Italian Herbs
Latin Trumpets: Black Beans, Sweet Corn, Queso Fresco and Vegetables
Chicken Skewered with Peanut, Tandoori or Teriyaki Sauce
Assorted Desserts

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